An Introduction to the Three Principal Kinds of Carbohydrates (384 words, 1 pages)
There are three principal kinds of carbohydrates and each are classified according to the number of sugar molecules they contain. Monosaccharides, such as ribose, glucose, and fructose, contain only one sugar molecule. Disaccharides consist of two sugar molecules linked covalently. Familiar examples are sucrose (table sugar), maltose (malt sugar), and ...
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